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Food Additives & Contaminants: Part A publishes original research papers and critical reviews covering analytical methodology, incidence, patience,max 95, safety appraisal, detoxification and regulatory control of natural and man-made additives and contaminants in the food and beast fared fetter. Papers are issued in the zones of pesticide and veterinary narcotic residues, environmental contaminants, natural toxicants, mycotoxins,Air Max LTD, trace factors, migration from food packaging, food processing contaminants, authenticity and allergenicity of foods. Papers are promulgated above animal feeds where residues and contaminants tin give ascend to food safety concerns. Contributions cover chemistry, biochemistry and bioavailability of these substances, elements affecting levels during product, processing,requin tn, packaging and cache; the evolution of novel foods and processes; exposure and risk appraisal. Readership
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The readership includes scientists involved in all aspects of food safety and quality containing research, analysis, safety evaluation, quality certainty and regulatory aspects.
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