How steamed egg tofu soup as Huanen

1 materials. Steamed eggs to delicious soup, a good raw material it can achieve a multiplier effect. Many eggs are now on the market fed a diet containing hormones, and children eat the eggs so easily lead to premature development of early,Cheap Air Max Shox, so the choice of eggs, is still quite cautious, to the regular supermarket to buy more relaxed pollution-free green eggs Some;
2 filtering. To lay the egg in a sieve filter look;
3 water. Add the egg which is best to use cold water or warm water, not directly with cold water, or steamed custard honeycomb bubbles appear;
4 eggs and water ratio. When steamed egg in beaten egg to the inside against some water, steamed egg soup so slippery and delicate taste very good, very suitable for beginning complementary feeding of small babies. General egg and water ratio is 1:2, unique taste that can change according to their water requirements;


5 cover. Beaten egg into the steamer, the best one in the above deduction cap, or wrap with plastic wrap, so that the lid on the steamer to prevent water vapor bubbles in the trickle-down egg;
6 cold water on the pot. Add cold water,Oakley Sunglasses, steamer, egg slow heat, no air bubbles produced by a sudden heat;
7 dressings and other accessories. You can add your favorite custard fruit, milk, or steamed with ham, so that a richer taste,RayBan Sunglasses, nutrition and more comprehensive. I added the mint and shrimp, shrimp and fresh mint with the cool taste very good.


materials: soy sauce, sesame oil,Nike Shox, eggs, salt water, the two
approach:
first step; first two beaten eggs in a bowl, add a little salt, and mix thoroughly.
Step Two: After the break up, add twice the eggs to the bowl of water. Note that the water must be cold boiled water. Raw water can not. Add raw egg soup steamed out of there after a lot of cellular eye. Then the water and egg and mix well.
third step: a pot of water, put a steaming tray. Note that water must be open later, then put the egg steaming tray, and then open a small fire,GUCCI Sunglasses, the lid must be left seam, do not cover tightly the. Steamed egg soup that would not have cellular eye.
Step four: about 10-15 minutes to steam the egg surface is very smooth, almost steamed egg soup good.
Step Five: Finally, based on personal preferences, drop a few drops of soy sauce and sesame oil, a delicious egg soup will do the work!