Eat tofu friends corner ah

one, flavored tofu, tofu

a fungus 3 carrots, vinegar, salt, starch, a sugar 3 great garlic onion tomato sauce

1) 1st tofu cut into 2 cm square small pieces, soaked with salt water because 10 minutes (to prevent a meantime fried pieces)

2) fungus foam strips, shredded carrots, a small onion finely chopped, garlic shattered

3) 2 tablespoons sugar 1 tablespoon vinegar 2 tablespoons tomato paste 1 tablespoon soy sauce 2 tablespoons of water transferred into the juice stand

4) tofu and drain water from salt water fish, wok, chilly fuel, add garlic and saute , put the carrots, stir fry mushrooms, fungus broke to listen the sound, put the tofu stir fry until golden brown, put a agreeable tune juice gurgle about a small fire, put a spoonful of salt, until the sauce thickens behind the bombard, pan installed plate sprinkled with small onion can




Second, minced tofu tofu

piece of minced pork, 2 2, 3 mushrooms, garlic 3, Garlic into a small, salt, sugar, starch

1) first tofu cut into 2 cm square pieces, with a light brine for 10 minutes (to prevent a while fried pieces)

2) Wash and cut mushrooms into small pieces, rinsed, chopped Garlic section

3) wok cool oil, a little extra oil, add garlic and saute the minced meat fried up, put a little soy sauce, the tofu fishing out into the pot, dart, put mushrooms in the Garlic and a little salt, stir fry, tofu, not into the flavor, add 2 tablespoons less water,Nike Shox TL1, a spoonful of sugar gurgle while, until the sauce for color, anchor installed slender pan gravy plate.



Third, the Palace

tofu tofu a explosion, a 2 peanuts, pepper 6 garlic 6, 3 garlic, sugar, salt, tomato sauce

1) first tofu cut into 2 cm square pieces, with 50% heat pan fried until golden brown, drain the oil stand

2) peanuts with a cold water wash ruddy web bag to soak for a while, Leek cut peanut-sized segment

3) 2 tablespoons sugar 1 tablespoon vinegar 2 tablespoons tomato paste 1 tablespoon soy sauce 2 tablespoons of water transferred into the juice stand

4) the pot to linger fewer base oil, the oil have to be cool, the pepper and peanuts into the pan slowly fry the same time, the fire to the fire, so for not to paste fried peanuts, to reserve the stir fry until golden brown, the fried tofu into the pot a few, stir into the sauce a good tune, color, put garlic, salt, fry for a few can rotate off the heat under the pan

this dish is a maximal kung pao chicken, kung pao chicken with color, smell, taste




four fowl tofu a plane

tofu, green onions 2, garlic 2, salt, sugar, starch, pepper

1) tofu does not cut with a sword pressure-what crushed,Nike Shox Kvinner, minced garlic, sliced ​​green onions oblique sword stand

2) wok, cold oil,Nike Shox R3, 2 tablespoons minced garlic until fragrant, add crushed tofu,Nike Shox R5, stir fry over middle heat, fry side to side with Chao Shao squeezed into a very nice shape, sugar, salt, pepper stir-fry until golden brown with , put all of the onion and continue to stir-fry until onions some soft-focus, thicken, turn off the heat, transmit to a plate.

this tray, golden, Su Xiang, a fried egg color, smell and savor!




five pocket tofu tofu

chip of a onion, salt, sugar, starch, garlic sauce

1) tofu cut into 1 cm thick slices 5 cm long, green onion finely chopped, 1 tablespoon of salt, half a teaspoon of sugar, a little garlic sauce, 1 tablespoon starch tune juice stand.

2) the pan put the oil, the tofu pot tile, small gently, fry until golden brown aboard both sides, put a good tune the fared juice into the pot, Britain pot, so hang tofu soup , turn off the heat, sprinkle with chives to the pan.

this dish golden color, fragile appearance and tender, sweet and sour spicy perfume




six tofu tofu meatball soup

piece eggs, mushrooms and 2,Nike Shox, salt, sugar, pepper, coriander, sesame oil, starch,

1) mashed tofu augment bowl, put eggs, starch, salt, sugar, mushrooms, stirring end, towards a way Stir

2) half jug of boiling water to cook the casserole, marinated tofu filling the spoon with a small circular group into small balls under the wok, do not stir, let yourself float pellet, put entire the tofu both groups filling into balls into the water, according with a spoon spoon Guobian push water back, so namely all the float ball,Nike Shox R3-R4 Combination, put a little salt Shaozhu a few minutes, (balls had yet been at the salt, a little soup tin) poured into a soup pan bowl.

3) Then in a bowl sprinkled with parsley, pepper, a few drips of sesame oil Jiuhaola