Lazy edible truly nice, oh, do no rotate regret

Cola chicken wings:

practice:
couple of pounds of chicken wings, washed into the rice cooker, pour a can of Coke and 1 / 3 bowl of soy sauce, cover, press the cook alternate, other switches automatically jump fair nice.




fried:
with fried rice cooker can make a genuine Oh, and everywhere you can buy frozen dumplings, the same glossy golden dumplings fragile crunch bit off the end of drip ~

practice:
rice cooker pot pour a little oil, spread your pot. Even laying a layer of frozen dumplings, dumplings into the water have not seen the half, cover, press the cook switch, on the other switch automatically jump pit.

good rendition non-stick inner pot rice cooker, do use the plastic spoon of fried just a puny shove can be lightly filled, the paste will not stick pan with the base of the problem, is indeed a good way to idle ha da naught failure.

Soy King chow mein:


practice: a 75 g shrimp dry surface, amount of bacon strips, bean sprouts amount, 2 tablespoons vegetable oil, salt, water bowl children poured into the rice cooker pot fall. Press the cooking switch, and switch automatically jump, open the lid into the amount of hot sauce, conditional Use oyster sauce, stir the noodles mixed evenly radiated.


PS: 1. garnish with the preferences can be freedom of play, lunch meat, sausages, meat, carrots, chives, mushrooms, etc. Jieke;
(2) bean sprouts to eat more oil, I tried instead of bean sprouts with sliced ​​mushrooms, put 1 tablespoon of oil is enough;
3. some soy sauce To finally put a start to put soy sauce is cozy to glue pot generate painful savor.

mung bean dessert:


practice: half a bowl of green beans into the boiling water immersion to astringency, after a night soak, drain, poured into a stainless steel bowl, pour water have not seen green beans 4 centimeters. Pour in the rice cooker bowl of water inside the pot, into the stainless steel bowl, cover the pot. Press the cooking switch until the switch automatically jump, the hot sugar into the right amount of seasoning.


PS: 1. mung bean dip in boiling water first to astringency, is said to be able to eat green bean soup sugar, the body is better;
; 2. Everyone likes hard and soft taste assorted. If the flower is not enough green beans cooked, I felt, not soft or rotten, then cover and simmer for half an hour to see the flowering will be more beautiful Oh;
3. sugar and let cool in summer, after the green beans in the refrigerator taste Gengshuang, green beans will be more tasteful.

cream mushroom rice:


practice:
little more than two cups of Mega cups of water into rice cooker pot, mushrooms and cut into slices block of bacon, add a little salt and a tablespoon of butter, press cook switch, and switch automatically after the jump, knock into a hot egg, cover and stew for a when, and you're done it!


honey apple:

This means is used to clean up the family eat the apple is the best.

practice:
2-3 pieces of peeled diced apples poured into rice cooker pot, add half spoon of sugar (that is, with a large spoon to scoop rice), a tablespoon of vegetable oil , do not add water, cover the rice cooker lid, press the cook switch, and switch automatically jump Jiuhaola.


PS: 1. like cinnamon flavor you can add cinnamon into the apples and cinnamon flavor, but it is with the oh;
2 This is like a candied apple, like, eat, use a small bowl into the refrigerator;
3. can be equipped with toast bread, bun, do filling, mix yogurt, eat, etc., use abundance.

I like the apple grain after microwave heating with bread, the bread now more monotonous different sweet taste.



a) cola chicken wings

material:
chicken wings, pepper, ruddy pepper, onion, ginger, a can of Coca-Cola

Method:
1 Wash the wings, every pinion on a few appointed hole, add a little soy sauce, salt, ginger and marinate for 20-40 minutes.
2 pan put oil, till 6 plus pepper stir fry out into the hot taste.
3 additional the wings and deep fry golden on both sides.
4 into the cola, to chicken wings overshadowed suitable.
5 cooking stalls to open up to change the insulation cola document, put the dried pepper, salt to taste.
6 at intervals to see the fire, when the sticky cola juice up is complete. Sprinkle with chopped green onion pan when
7 color, so that edible look better.

Note:
1 pepper do not start up, easy to Hu, not good.
2 Coke is generally 8-10 chicken wings with a can of Coke. Do not put also much soy sauce
3.
4 does not cola, then you can take the sugar instead.

(b) the secret garlic ribs

choice of materials: selection of a small row of ribs is rather relatively thin bones. care is best not to buy the kind with massive pieces of bones and when the a.m. to buy pork from the earlier, or the recess are not magnificent.

1, ribs to a pound all but,Women Vibram FiveFingers Kso, you can make a pot.

2, plus you also absence some mushrooms, fresh, about five pence of it. also have a piece of ginger, also absence some garlic. seasoning salt, monosodium glutamate, chicken, cinnamon, star anise and so on.

Method: ribs allows the dealer to buy the period to chop 5-6cm chips, came back neat. garlic mashed, sacrificed with the juice to marinate the ribs (alternatively you surmise distress, you can use garlic abrasive, spatter with soy sauce , the quantity should be gentle, monosodium glutamate, ginger shatter sprinkled on top, mingle well. for ahead to marinate one hour and a half to two hours, the ribs, onto rice cooker, pour sauce do not come up with. add a little water add cinnamon, star anise (the kind of stew you can buy powder to use, which are full of flavor, nice results, but also convenient.) mushrooms into 4 pieces into the pot and then began to stew, every now and then be aware namely whether water, dry and add water to the ribs have a , you can pan.
(c) Jianbao

: 1, 37-45 degrees with 100 ml of water, the half a yeast-opening, into the amount of flour, and into moderate hardness of the dough, ferment for almost 2 hours, then you can prepare filling.

premier meat and mattering can be, all introduce a:
meat: 250g minced meat, a only chopped zucchini (carrots, celery, beans, etc. can, or mixed vegetables), a little shrimp, 15 ml olive oil, diced green onion, ginger, salt, monosodium glutamate, pepper, a little sesame oil, vegetables and water if I were you large, but also add a little water, mix well.

filling factors: the four egg, stir, fry, broken up, a chopped zucchini (carrots, celery, beans, etc. can, or mixed vegetables), a little shrimp, 15 ml olive oil (more if you put some scrambled eggs when the oil, there's no need to apart put), spring onion, ginger, salt, monosodium glutamate, pepper, a little sesame oil and mix well.

2, the dough into 6 equal portions, roll into skin, mantle the pie, and wake up quarterutes, put cross a definite space in the wok, pour about 125 ml hot water, with the

(d) rice cooker rice cooker cake-type cake
all the tools first appeared, there should be at home, to control the makeup with a spoon on it

first step: the first two bowl with a cloth to the water and oil are all clean, hand-operation should not be watery.
the egg white protein disconnection

absence sweet, salt first...
In the first protein solution inside a small amount of salt, a little bit is enough

add a spoon full of sugar!

started to play with three chopsticks protein should slope a little bowl, to maximize the exposure to protein chopsticks, playing them more efficiently!

when bubbles are labeled as such, continue to add a spoon full of sugar to continue to fight, fight hard, play hard, can not rest,

been hit as hard bubble. is the protein has been stiff, and the bowl upside down, proteins are not very down with the same emulsion when it can... This is the most critical step, commonly fifteen minutes can deal.

inside the egg yolk plus 2 tablespoons sugar.

plus 3 tablespoons of flour piled high for mediocre flour, the gluten, flour can be, is not high-gluten

in egg yolk powder bowl and then add 6 level tablespoons of milk! not too much just 6 tablespoons. no child can be Wang Zi milk, milk, drinks if you can, such as orange juice know next to nothing ofmething.

with chopsticks, stir together all these materials into a gooey, color good 看吧?? sure to stir!

lay with a spoon to excavate half of the protein foam to come, but also with a spoon,Vibram FiveFingers Speed, reserve in mind, be sure to stir up and down (not circular motion, but can not use chopsticks, chopsticks circle of flour will activity tendons, so the cake will not rise), spoon half of the upper and lower protein and egg yolk and mix well... and then add the other half protein, and then spoon up and down mix!

Finally, as this looks like a gooey

rice cooker plug it in, press the cook key, at the peak of a minute to fly up , Guobian sensibility a little heat when you can. This is shrieked warm-up... into a little bit of oil in the bottom of the pot, wipe with a napkin ring, paste in the bottom of the pot to prevent the cake is not quite out.

poured into the rice cooker to make the gooey!!! shock on the table a few hands, the inside of big bubbles to quake out.

into the rice cooker, reception the cook rice button. less than 2 minutes, they will bound to the insulating state, not of it!

to the top of the rice cooker with a cloth to plug the apertures... for boring! later 20 minutes, press the cook key, proceed to make it boring 20 minutes on it (I was family rice cooker is small, only 500 watts, the other big sister at home if the rice cooker, the time might be less on her own right.)

This is the finished cake with the cake of their own house than to buy, to a digit of soft, wealthy egg flavor to many, but the cake house will sell very well, add the baking powder would be very fluffy.



flip pineapple cake





Tips:
handle pineapple, in array to maintain the fresh taste of pineapple, can be cut canvases or pieces of pineapple on the salt water drench for about 30 minutes, then chilly water immersion to the salty, you can effect the intention to allergies.

muffins

The premier namely the United States the protein kick with a whisk Thick creamy, you tin increase sugar and a tiny salt, yet god my recent heaviness wastage, less sugar it, remember we must put some fresh lemon juice, and I did no buy cordless hand mixer, hand fight was tired.

hand, after all, playing hard or not enough, the next with the electric.

next step is to stir the egg yolk and corn flour into maul,Women FiveFingers Performa Jane, then put some baking soda fermentation. can prop, so it's not very fluffy muffins, but very tender. put a soda is very fluffy, but very dry and I gathering a little bit.

then put before the arrange protein miscellaneous into the rice cooker. cookers first polished prior to use butter.
rice cooker boring 20 minutes, when open, by the Hong ah! but like an oven, in fact, and oven a conviction and then spoon up oppression of a oppression, the way out of a whole fashion.

another boring 10 minutes, pour out, watch has a good, hot butter after baking, the golden! praise! then butter the other side, in turn, continue to use the rice cooker baking.

to quarterutes, you're done! see, with a sweet lemon, delicious.


(e) Hakka salt chicken

material: a few slices of ginger chicken 2 onions 4
ingredients: salt / oil / chicken several
practice:
First the chicken clean, dry control water, to arrange a few slices of ginger.
other chicken dry inside and outside the touch after the first oil anew hurl the chicken, then salt, chicken, entire chicken to help scatter the salt and chicken in their hands, up and down in the whole chicken inside and add a layer, placed next to the stand! enough time, then you can put more than an hour.
in wash down the rice cooker a skinny floor of oil, add ginger, the marinated chicken on the rice cooker, cover, plug,Vibram FiveFingers Kso Trek, press the doors until the rice cooker automatically trip, prologue the lid, turn the chicken with chopsticks a body , press breaker, the rice cooker automatically junket to OKAY.
ward into the onion, boring five minutes.
chicken plate and bottom of the pot after the deposition of oil and butter and pour over chicken salt above, although some converge at the bottom of rice cooker,Vibram FiveFingers Kso, but instead make chicken more fragrant.
the chicken taste fresh and delicious, not greasy oil

(VI) salt Shredded chicken

Ingredients: chicken one.

seasonings: a tablespoon of oil, a tablespoon of soy sauce, a tablespoon of soy sauce, Salt to taste, a little sugar, rice wine, a bottle.

factors : scallion, ginger.

1) First, open chicken trap, hanging light water;

2) Salt to taste, at a time the salt will touch the chicken cage within the body and even like, put two ginger chicken stuffed inside the cage, the seasonings and mix thoroughly marinated chicken about 20 minutes;

3) into the chicken fat in a rice cooker, about two scallion pad in the chicken fat, the kind of feet into the overturned pot, will also pour the remaining sauce to the pot;

4) plug-jump system such as rice cooker, heat 10 minutes to open the lid up;

5) and let cool about such as who will be shredded or chopped friends.

focus Tips Tips:

1, chicken and more flexible lumber, if necessary with a half only, to use with a side of the sternum, so tight when exposed to heat chicken chest, dry taste.

2, to dodge eating those greasy chicken skin, chicken can be frozen after the cut, you can simply skin chicken to chicken and let chilly.

(g) yogurt
Material: stainless steel can be stamped inside the pot 1, a rice cooker, 2 liters of fresh milk, lactic acid powder 2 grams (add amount of sinensis vary by brand vary), a thick cloth

production steps:
1. first sterilized with peppery water always of the equipment, then breast into the stainless steel interior pot; then the inner pot of fresh breast heated to 45 ℃ apt turn off.
2. the lactic acid bacteria in milk powder by adding heat, stirring cover the pot.
3. arranged in the rice cooker in the thick bottom.
4. and then stainless iron kettle on the fabric.
5. To discourage overheating, so the rice cooker stopper to open the half, and then plug insulation.
6. 6-10 hours until the milk into a pudding-like can be eaten or placed in the refrigerator.

advantages: have a rice cooker a home show, one can produce 2-4 liters of yogurt.

drawback: the program is relatively complex, but easy for of the holding temperature is too high and fail, because more than 50 ℃ or more, can easily be burnt to death guiding to viable fermentation failure.

Note:
1. rice cooker does not really need water.
2. plug-in insulation can be, do not press the switch to cooking.
3. Do not be with the aluminum pan inside the pot, pan, pot because the two matters met mordant oxidation, other temperature pot does not have this care.

(h) Pizza

1, and the surface, a small amount of butter will be heating the open, with a small amount of self-raising flour and egg medley, then add milk and flour (flour and milk to little along little plus), knead the dough. Surface should not be too soft, fermented for 20 minutes.

2, evenly wrapped in the flat chassis a little olive oil, the dough will be sent after whooping level chassis in smoothing from the inside out, as distant as likely among the thin external thick.

3, in the bread evenly covered with favorite side dishes such as ham, corn, green beans, carrots, green peppers, and so on. Topped with tomato sauce, stir in the cake of a centenary forward the brush on a layer of salad oil or butter, you can make crisp taste. The edge of the brush on a layer of fluid egg yolk, then it would have cooked the golden results.

4, will be coated with bread and butter into the warm rice cooker, the cooking button press, and other eight are ripe and then cut into the cheese, continue to be cooked, cook the whole process takes about 30 minutes.

(9) garlic shrimp
work to the supermarket to buy prawns, noodles, peanut oil, garlic. These can be had.
the chopped garlic, the more pieces the better, and then laid on the plate, paved, more than garlic, at least to cover the bottom plate. The fans into the hot water in the soft, then remove garlic to spread on top, clean the shrimp, put fans on top. Then salt, chicken, a small amount of wine, peanut oil into the dish, peanut oil is slightly more, or not very tasty. But not too much, will be weary. Ah, if only put it in words, peanut oil is probably pave the bottom plate on it, so fans of oil smudges on the can. If it is to put fans looked down peanut oil, and probably about it. Complete the above steps, the plates go into the rice cooker steamed, steamed out to eat can be a

(X) Jennifer mushroom seeds black-bone chicken stew rinsed
the on items, then black-bone chicken with rice cooker, add water and heat. About 30 minutes afterward, the water boiling. Continued heating, memorandum the time variable escalator the lid open steam. Salt, ginger, lotus seeds, mushrooms Jane. Continue heating for 20 minutes, may be appropriate to add a small amount of water to nourish water class. Period, the body can use chopsticks to flip the chicken to uniform heating. Pan, sprinkle a small amount of diced green onion. Heating process can be secondhand in a small carton at the top of steamed eggs, also good to eat. Basically, the first night after eating chicken, then quit a small amount of chicken meat and chicken stand, the next morning to do a delicious chicken noodle

(k) ribs
1, braised:
choose the soft side of the big row, blow the meat the same loose, add some salted for 10 minutes, wash, drain into the pan will take about each piece, two white can. Then will come the big row of pan into the pot, add soy sauce, cooking wine, star anise, ginger, onion, (I also added grass can not remember the name of a fruit and spices), you can add appropriate sugar, water, boil over middling heat 40 minutes, add chicken can final. Burn out a large row of very tender, tastes great!
2, steamed:
sure to prefer the soft side of the big row to slit the thin, production the meat with a knife blade lax, the right amount of salt put on a piece, trickle-down wine, add soy ginger and other spices private preferences, placed inside the rice cooker with cooking, rice is also cooked a big row, relatively easy way.

(l) rice cooker sweet and sour octopus
material:

octopus, sugar, vinegar, soy sauce, salt, ginger, garlic, green onion

practice:

* cutlass clean and cut into sections dealing with (I use section of the supermarket's frozen octopus, as buy fresh), cast the right amount salted 10 minutes;

* pot to about one centimeter thick oil, octopus pot heat oil, fry both sides Golden (in the bottom section of pave octopus, fried to a switch jump, flip, fry, with the sometime method. is not enough, then add the oil,Vibram Five Fingers, which actually weary of the process - slow cookers fried things);

* Jianhao octopus partition plate with a flat spoon scoop out the back, left the oil pan to heat, the afterward green onion, ginger, garlic until fragrant, then the next partition of octopus, octopus adding just have not seen water, then pour the right amount of soy sauce (soy sauce is best) stew flamed;

* until the sauce dries quickly when the sugar, white vinegar, then simmer for a few minutes off.
PS thicken like to use fresh savor can be friends with.

(m) rice cooker Pork train

materials: pork, fennel, ginger, onion, sugar

practice:

1 , piece of pork into the boiling water, boiled, shredded ginger.
2, Guo Lifang a little oil, the first ginger until fragrant, pour the meat, fried, frying fat in the fuel until the meat until the surface a little coke.
3, pour wine, launch a few fried, pour the rice cooker.
4, into the water, overshadowed by the amount of meat, pour the soy sauce, put some salt along to salty, onion knotted together into the pot, press the cook key, await until expend most of the water, put into sugar and then continue to cook, running out of time when the soup, you can pan, pot base at this time there are a lot of oil, and the fat on the meat itself is not greasy!