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Old 04-02-2011, 03:26 AM   #1
alicetrade1l
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Default 第三方支付给网游带来了什么

  
  
  
  7月24日,第七届ChinaJoy(中国国际数码互动娱乐博览会)在上海正式拉开帷幕,cheap mbt shoes。作为国内乃至寰球名列前茅的游戏展会,我们在会上能够看到出色的各类游戏产品展现,还能从中捕捉到新的游 戏工业发展动向。今年ChinaJoy有一个动向值得我们关注,就是在展会上呈现了第三方支付厂商的身影― ―环迅支付(IPS)作为组委会独一指定的电子支付商受邀参展。
  环迅支付作为国内第三方支付行业的代表,其亮相象征着ChinaJoy不仅仅是游戏厂商的盛宴,越来越 多缭绕着游戏的衍生服务支持企业也将会成为ChinaJoy上的主角。第三方支付平台走到了前面,与网络游 戏的深度联姻已经成为了趋势。据懂得,目前已经有十多少款海内风行的网络游戏开明了网络支付方法。世纪天成 、完善时空、天晴数码、联众、金山等多家网游厂商均与包含环迅支付在内的多家第三方支付平台进行协作。与第 三方支付平台的配合已经成为网游业的发展趋势。
  在这种趋势之下,咱们必需要思考第三方支付平台到底给网络游戏经营带来什么?依笔者看来,重要是下面四 个方面:
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  相比之下,网游选择第三方支付平台采取在线充值的方式,不仅仅是提高了效率,玩家在游戏中随时可以进入 到第三方支付页面进行充值,游戏不停顿;同时,第三方支付平台的安全性更高。各大第三方支付平台服务商在安 全保障上都十分重视,采用各种安全保障技巧办法,目前的安全性要比银行卡支付高得多。比方环迅支付就使用了 著名网络安全公司NetScreen提供的硬件防火墙、全球有名认证核心VeriSign提供的128位S SL证书以及内嵌了IPS反欺诈体系等等,极大地保障了支付安全,cheap a&f hoodies,是国内第一家通过国际PCI-DSS支付数据安全认证的第三方支付平台。
  其次,应用第三方支付平台可能有效节俭网游厂商的铺设销售渠道的本钱。国内第三方支付市场范围越来越大 ,使用越来越遍及,网游厂商取舍第三方支付充值方式基本不存在用户阻碍。更加值得留神的是,比拟传统的线下 充值方式,抉择一家第三方支付平台就能够面向全国服务,免去了网游去铺设网吧、报亭等销售渠道的成本,甚至 是节省了大批的制卡费。
  第三,使用第三方支付平台有助于网游厂商开辟新的市场。使用第三方支付平台更加方便,而且不地域空间障 碍,supra 2010,这样极大处所便一些边远、网游传统渠道未涉及的地区,吸引更多的玩家群体。
  最后,使用第三方支付平台还有助于网游厂商躲避各种政策法律危险,ghd iv pink。网游厂商在网游中发行虚拟货币在一个重要的方面也就是要提高支付的效率跟安全性。但是跟着国度对虚拟货币 治理的政策逐步增强,网游厂商随时都有可能踩入法律的雷区。用第三方支付平台来代替虚拟货币的发行,完整能 够承当虚构货币在网游中所施展的重要价值,将会让网游厂商阔别虚拟货泉所带来的各种政策法律风 险。
  网游联姻第三方支付平台归根到底就是电子支付发展的一种深刻。当然这也是一种双赢的合作,网游也将会给 包括环迅支付在内的第三方支付厂商供给一个宏大的待发掘市场。
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Old 04-02-2011, 03:36 AM   #2
ug2at5hh2jg
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Reprinted from alumni of the user at 08:22 on October 29 2010 read (loading. ..) Comments (1) Category: Personal Diary

the barbecue recipe to you, do not forget to ask me to learn. 2002

mutton: choice lamb
burning ingredients: oil (oyster sauce + beer + Cong), chili powder, feed powder (sesame powder, peanut powder + + + aniseed powder + cumin powder fennel powder + pepper powder), salt, MSG
heat: stir
firing process: the meat over the fire Kaozhi color, about 1 minute brush oil evenly baked sprinkle salt, continue to burn for 1 minute sprinkle MSG, half-way repeated brush oil, sprinkle instant when the material powder and chili powder. Finally, firing a success.
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lamb: + fuel oil with onion (fried pepper and star anise oil) + salt
beef: red wine + onion + oil + salt
feed chicken wings: Red wine + honey + World a dry fish intestinal material
: onion + garlic + salt
chicken: soy sauce + pepper + salt
simmer for two hours or more are about to
shrimp: grilled Sprinkle salt or sauce can
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BBQ recipe (1)
production; soybean powder 100 grams, 100 grams of powder, cashew nuts, basil powder 25 grams, 50 grams of chilli powder, coriander powder 20 grams, , cumin tablets 50 grams, 30 grams sesame seeds, salt and pepper 150 grams, 30 grams of dry onion powder, flavored powder 12 grams, chicken powder 20 grams, will be both above and mix well;

barbecue recipe (2 )
materials; 100 grams of cumin, chili powder, 80 grams, 30 grams of sesame seeds, basil powder 50 grams, five-spice powder 10 grams, 50 grams of dried diced green onion, celery powder, 10 grams, 10 grams of salt and pepper, taste, 10 grams of powder for each of the materials mix well;

barbecue recipe (3)
materials; (1) 100 grams chili powder, cumin powder 50 grams, 20 grams of sesame flour, 10 grams of pepper powder, garlic 30 grams of powder, chicken were 20 grams, 10 grams of salt and pepper, taste powder 5 grams, and mix well to all; chicken drumstick chicken in Baoji also renal ; feet of fresh pork gristle sauce as follows: chicken pepper taste very fresh Shuangqiaoshan MSG sesame oil pepper oil corn flour ; eggs, sugar, salt, sand ginger #
lamb: ~ ~ ~ raw chicken sesame oil pepper oil powder, salt, sugar, eggs, MSG, onion, pepper, ginger beautiful Shuangqiaoshan beef with oyster sauce%
: ~ ~ ~ ~ Chicken sesame oil pepper oil corn starch sugar, salt, pepper, eggs, MSG, oyster sauce, Maggi Shuangqiaoshan%
beef :~~ sesame oil chicken eggs, salt, pepper powder, sugar, oil raw beauty pepper Bridging MSG satay very much spring fish :~~~%
Shuangqiaoshan MSG garlic salt%
oysters feed. Shallot. Celery. Red pepper. Essential oils.
eggplant. Leeks. Potatoes. Shrimp. Pepper. When put oyster roast there are those materials
oyster roast put some water boil. Salt. MSG. Sugar!
boil essential oils put ~! Green onions. Star anise. Pepper. Pulp. Garlic. Parsley. Pelargonium boil for two hours with a slow living ~! (Mustard roasted oysters) (oysters roasted garlic) (roasted pepper oysters oil ginger slices)
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barbecue sauce ingredients are as follows: ~ ~ ~ Chicken (2 Two) Shuangqiaoshan monosodium glutamate (2 two) garlic (3 two) bottle of soy sauce (large) Sichuan spicy sauce (2 tablespoons triangle Brazil Brazilian barbecue meat ingredients

Ingredients: row over meat 2.5KG
sour sauce Triangulation: Large salt 20g
production: the beef cut into 7 cm thick iron wear surface with a put a little Oshio, put fire on the turn and bake for 10 to 20 minutes
features: smoked salty outside and tender inside Jiao delicious
steps: the row of acid after thawing frozen beef grown with Western knife to split long as the standard beef, about 6 cm wide, divided 4 iron and then wear a circle, then sprinkle with the distribution 20G the great salt, attention must be evenly spread method, and then re-entry fire and the fire temperature at 350 degrees.

Garlic Steak Ingredients: row over meat 2.5KG
Triangle acid seasoning: Large salt 20g garlic oil 60g
features: bright color and a thick salty flavor with garlic delicious
steps: Thaw beef knife with a Western split into 5-7 mm thickness, width to width as the standard beef, and then put a little roast rod string Oshio and garlic oil on the brush on it, the fire temperature of 400 degrees to bake for 2 minutes 7
wine can mature beef
Ingredients: beef shoulder row over acid 2.5KG
spices: great salt 60g. octagonal 25g. cinnamon 25g. dried pepper 25g. pepper 30g. liquor 20g. dry white 30g
features: a thick crispy taste of delicious wine
steps: beef with a fork full of holes after the first stab easy tasty, then the above seasoning into the beef shoulder top pro rata 24 hours, flooding the system easy to use aluminum foil baking a good drill string rotation into the fire to roast about 5 hours.
grilled bacon
Ingredients: Smoked pork 2.5KG
spices: garlic 80g white onions 60g 15g 10g chilli powder pinch of salt
production: the chicken and cut 2.5 cm to 7 cm thick rectangle into the same proportion of spices and smoked pork involved in the fire into the rotation within 5-10 minutes to bake
features: a thick smell of delicious smoked five
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roast lamb
Ingredients: lamb 2.5KG
spices: salt, garlic 200g onions 250g 150g 100g white powder, chili powder 150g natural sub-200g. all of the above seasoning into the mutton mix well, about 18 hours flooded the system,pandora online,
Production: The lamb cut into 3-4 cm thick square in proportion to the above seasoning into the use of irons in the fire into the rotation through 10 to 20 minutes or bake may (1), the simplest way to chicken and chopped onion, the following after the blisters with a lemon (chopped) after 15 minutes add a little starch to wear after a good cut of beef
string with meat tenderizer powder onion (cut broken) Shi Sanxiang a little oil after 30 minutes after wearing
mutton chopped onion powder, meat tenderizer fewer points (chopped) a little oil after 30 minutes through channeling
salted fish and chicken wings do not cut the foot to mud shrimp intestine with garlic butter and barbecue sauce on the line my water is the easiest way to a

(2), mutton: choice lamb

burning ingredients: oil (+ beer + onion oyster sauce oil), chili powder, feed powder (sesame, peanut powder + powder + cumin powder + aniseed powder + cumin powder + pepper powder), salt, MSG

heat: stir

burning System process: the meat over the fire Kaozhi color, brush oil evenly baked for about 1 minute sprinkle of salt, sprinkle MSG continue to burn for 1 minute, half-way repeated brush oil, sprinkle the instant when the material powder and chili powder. Finally, a successful firing.
Features: Spicy Garlic natural flavor [url =
[url = ingredients: salt, France, Hong chopped, lemon juice amount. Method: 1 boneless chicken flat, sprinkle with salt. 2 . charcoal fire till the fire (charcoal, red, black smoke to disperse) put the chicken on the grill. 3. When the chicken buzzing sound when the amount of lemon juice and sprinkled incense law broken, then grilled until the two sides. Note: The use of charcoal grilled BBQ chicken on the stove or oven than in the fragrant smell of baked; grilled meat when the need to control the heat so as not to scorch; If you can buy Argentine sweet chili sauce brushed on the meat taste better. a small language: Argentina BBQ before the biggest feature is no other spices grilled marinated tasty, but directly grilled over charcoal salt, in particular, highlights the meat of the original. eat barbecue, the best matched blocks with lettuce, onion pieces, tomato block, olive oil, salt, vinegar mixed together to make the salad, this is very refreshing with
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